Amount of 16:0 hexadecanoic, palmitic fatty acid in Cheese, cottage, with vegetables

Dairy and Egg Products

In 100 g (Grams) of Cheese, cottage, with vegetables there is 1.264 g of 16:0 hexadecanoic, palmitic fatty acid. Change amount

Conversion Calculator | Choose a measurement for calculation

16:0 hexadecanoic, palmitic fatty acid

16:0 hexadecanoic, palmitic fatty acid is a nutrient present in many other foods. The below table lists foods high in 16:0 hexadecanoic, palmitic fatty acid other than Cheese, cottage, with vegetables.

Oil, palm 43.5 g 43.5%
Shortening frying (heavy duty), palm (hydrogenated) 40.6 g 40.6%
Shortening, confectionery, fractionated palm 36 g 36%
Fish oil, menhaden, fully hydrogenated 35.221 g 35.22%
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 29.45 g 29.45%
Pork, fresh, variety meats and by-products, leaf fat, raw 26.77 g 26.77%
Butter oil, anhydrous 26.166 g 26.17%
Oil, cocoa butter 25.4 g 25.4%
Fat, beef tallow 24.9 g 24.9%
Shortening frying (heavy duty), beef tallow and cottonseed 24.5 g 24.5%
Lard 23.8 g 23.8%
Animal fat, bacon grease 23.681 g 23.68%
Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed 23.392 g 23.39%
Shortening, household, lard and vegetable oil 23 g 23%
Oil, industrial, cottonseed, fully hydrogenated 22.965 g 22.96%
Oil, cottonseed, salad or cooking 22.7 g 22.7%
Beef, variety meats and by-products, suet, raw 22.57 g 22.57%
Nuts, pilinuts, dried 22.035 g 22.04%
Butter, salted 21.697 g 21.70%
Butter, without salt 21.697 g 21.70%
Cheese, cottage, with vegetables

Cheese, cottage, with vegetables is a type of Dairy and Egg Products. The most significant nutrients in Cheese, cottage, with vegetables are listed below.

Water 80.3 g 80.3%
Energy (calorie) 95 kcal
Energy (joule) 397 kJ
Protein 10.9 g 10.9%
Total lipid (fat) 4.2 g 4.2%
Ash 1.34 g 1.34%
Carbohydrate, by difference 3 g 3%
Fiber, total dietary 0.1 g 0.1%
Sugars, total 0.37 g 0.37%
Calcium, Ca 56 mg 0.06%
Iron, Fe 0.1 mg
Magnesium, Mg 4 mg
Phosphorus, P 128 mg 0.13%
Potassium, K 86 mg 0.09%
Sodium, Na 403 mg 0.40%
Zinc, Zn 0.29 mg
Copper, Cu 0.028 mg
Selenium, Se 4.5 µg
Vitamin C, total ascorbic acid 4 mg
Thiamin 0.01 mg

Nutrients in Cheese, cottage, with vegetables